Sweet Potato Sesame Makes Miso Happy

Summer's here, and it's time for light, fun fare that works just as nicely cold as it does hot. Try this sweet little soup on for size—it'll hit the spot and float the boat! Kudos to the fab Cathy Stone for baptizing this baby!

INGREDIENTS: sweet potatoes, coconut milk, celery, carrots, yellow onions, tahini, red miso paste, fresh ginger root, La Padella olive oil blend, cilantro, sesame seeds, garlic, lime juice, sesame seed oil, kosher salt, star anise, fennel seed, allspice, basil, bay leaves