Auntie's Rad Hyderabad Chicken Stew

Living across from Auntie has its perks, including her amazing masala powders. She knows I crave the heat, but she's also sympathetic to those who want the flavor without the capsaicin high. So she's made me a balanced spice blend that you're all sure to love, and that complements this hearty chicken stew just perfectly.

Want to try the hot stuff? Add a note to your order and we'll hook you up with some spice that will knock your socks off, and have you mouth-surfing all the way to Bombay! Ooops, Mumbai...

INGREDIENTS: all-natural boneless, skinless thighs, carrots, potatoes, peas, onions, Drew's house-made chicken stock (chicken backs, carrots, celery, onions, garlic, salt, peppercorns, parsley, bay leaves), canned tomatoes, coconut milk, Auntie's special masala blend (paprika, coriander powder, lentil powder, cumin powder, garlic, fenugreek powder, turmeric, sesame oil, salt), garlic, salt, pepper, curry leaves, cilantro

ALLERGEN NOTICE: contains sesame