Craic Sauce is a small-batch hot sauce company located in Lowell, Mass. Craic Sauce has three hot sauce flavors offering a wide range of flavors and potential uses. The three pack includes 5oz bottles of each of their three flavors.
Also available as part of our Large "Month of Soup" Gift Bundle.
The mildest sauce is the 40 Shades of Green Chili, which is a super flavorful and fruit-forward verde hot sauce that has a blend of jalapeño, serrano, anaheim and poblano peppers.
The Golden Pumpkin marries the warmth of roasted pumpkin and pineapple with the heat of the habanero and ghost pepper.
The Mill City Red pays homage to the city of Lowell where Craic Sauce resides, using Lowell grown beets in a traditional style fermented hot sauce.
Brian Boru's Curry brings out complex flavors from a fermented chili mash with fresh turmeric, lemongrass, sungold tomatoes and a blend of Scotch Bonnet and Hungarian Wax peppers, all sourced from local Massachusetts farms.
Heat: Very mild with 40 Shades, to mild/medium with the the Mill City Red, to medium to hot with The Golden Pumpkin and Brian Boru's Curry.
40 Shades of Green Ingredients: Apple Cider Vinegar, Apples, Distilled Vinegar, Onions, Green Chili Blend, Tomatillos, Pineapple Juice, Apple Cider, Cilantro, Peaches, Garlic, Lime juice, Water, Carrots, Ginger, Brown Sugar, Sea Salt, Honey
Golden Pumpkin Ingredients: Apple Cider Vinegar, Pumpkin, Onion, Apple Cider, Pineapple, Pineapple Juice, Water, Habanero Peppers, Lemon Juice, Garlic, Ghost Peppers, Carrots, Ginger, Brown Sugar, Honey, Sea Salt
Mill City Red Ingredients: Water, Vinegar, Cayenne Pepper, Beets, Carrot, Onion, Zavory Pepper, Garlic, Salt
Brian Boru's Curry Ingredients: Chili peppers (Hungarian wax, scotch bonnet), apple cider vinegar, water, sungold tomato, coconut milk, onion, carrot, garlic, ginger, turmeric, Himalayan pink salt, coconut sugar, lemongrass, spices
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