Rich, creamy and satisfying, this Southwestern-style favorite is sure to please. It's the "corniest chowdah without a doubtah," and it's deliciously vegan for the lovahs! Just steer clear of Gatlin, Nebraska!
INGREDIENTS: corn, sweet potatoes, coconut milk, celery, red bell peppers, poblano peppers, yellow onions, masa (ground corn), diced green chilis, lime juice, La Padella olive oil blend, cilantro, paprika, kosher salt, garlic, cumin, chipotle in adobo, chili powder, coriander
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